leftovers for breakfast: puy lentils, bacon, beet, carrot, rutabaga, parsnip, onion, riesling, cider vinegar, lard, egg. (inspired by andreas.)
leftovers for breakfast: puy lentils, bacon, beet, carrot, rutabaga, parsnip, onion, riesling, cider vinegar, lard, egg. (inspired by andreas.)